Lloret de Mar’s gastronomic offering is diverse and extensive, from local and Mediterranean cuisine to establishments with international cuisine that will transport you to other territories and cultures. A world of flavors to discover in our city.

Currently, Lloret de Mar is committed to offering healthy, allergy- and intolerance-friendly cuisine in its local establishments through cuisine that is healthy, sustainable, and good, and supported by relevant certifications and accreditations in the culinary field.

If you love good food, you can’t miss two annual gastronomic events: the Rice Gastronomic Days in May and the Fish and Seafood Gastronomic Days in October.

And as an identifying element you won’t find anywhere else, the city also offers you the chance to taste authentic Indiano cuisine. Find your place and enjoy our cuisine!